Thank you Molly! I can't wait for the food one. I love shooting photos of food prep and dishes. I have a roast planned for dinner which y'all will see some snaps of later.
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P52 Week 16: Details (April 16 - 22)
- Thread starter mollyc
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.. tree trunk - new growth on old -- observed / captured via a morning walkabout today.
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It's like this tree has its own eco system. Very interesting.
💖 Thanks
That one is very special because it was given to me by a dear friend and has a little sign that says "To you with love "
Making a traditional plate, our favorite
i love the ferns growing through the moss growing on the tree...so wild.
what are you making? it looks tedious, but at least you get a lot of them! is it a ravioli of some sort?
Yes, lot of time and they go in 5 min
Ravioli or Agnolotti, takes the whole family but they are delicious
A walk around the neighborhood this afternoon.
Thur., April 20, 2023 - iPhone 13PM
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Thur., April 20, 2023 - iPhone 13PM
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Filling is made with 3 different roasts (old family recipe) and veggies
The sauce from the roasts is the one used for the agnolotti once they are cooked. Now the kids have learned to fold the dough and assemble, not cutting them yet. One of them counts how many there are : usually you need 2 dozens x adult but there is always some extras, rarely there are leftovers.
My wife is Chinese from Shanghai. She makes something similar called dumplings. She makes the filling(pork, shitake, veggie, etc), then wraps them with folds I still can't do. So yummy. Yours look wonderful and are making me hungry.
Next time she makes them, I'll take some snaps to share. It is also a family activity. The attached pics are from the internet for reference.
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I know dumplings: yummy! And we have few restaurant where we get those, but I'm sure they are not as good as your wife's homemade ones. The shiitake ones are my favorite. 🙂My wife is Chinese from Shanghai. She makes something similar called dumplings. She makes the filling(pork, shitake, veggie, etc), then wraps them with folds I still can't do. So yummy. Yours look wonderful and are making me hungry.
Next time she makes them, I'll take some snaps to share. It is also a family activity. The attached pics are from the internet for reference.
Thursday dinner at Rob Bond's house. We eat in the family room on the coffee table and watch TV.
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Thur., April 20, 2023 - iPhone 13PM
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Thur., April 20, 2023 - iPhone 13PM
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Just some images of stuff waiting to go out into the garden , plus other bits and pieces of stuff in my workshop ...
tomatoes waiting to get separated . maybe this weekend
![tomatos2k.jpg]( "tomatos2k.jpg")
Strobilanthes , rooted from cuttings taken last fall that somehow made it through the Winter on my enclosed porch
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The back of my daily beater watch
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Who needs a calculator when you have one of these
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Spindle detail of a metric micrometer
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Detail from a Stanley 45 combination plane . Gifted to me back in the late '70's by an old friend who got it back in the '20's
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tomatoes waiting to get separated . maybe this weekend
Strobilanthes , rooted from cuttings taken last fall that somehow made it through the Winter on my enclosed porch
The back of my daily beater watch
Who needs a calculator when you have one of these
Spindle detail of a metric micrometer
Detail from a Stanley 45 combination plane . Gifted to me back in the late '70's by an old friend who got it back in the '20's
A walk around the neighborhood this afternoon.
Thur., April 20, 2023 - iPhone 13PM
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I make dinner almost every night; we have maybe two non-home made dinners a month, but I definitely do not enjoy it as much as you do! I never think to take photos of me making dinner, although sometimes I take photos of my daughter baking. I think I'm too messy, my cameras would get flour-y and sticky, but maybe I should try some time.
This reminds me I need to get some seeds in the ground this week before my landscapers come to mulch next weekend. If I put them in too early, they'll get trampled or pulled by the guys working. The purple on the second plant is really pretty.
I spy some mini katbels in the reflections of the beads!
I find it fascinating to see names tiled into walls.
We are nearing summer light, which is so much warmer than winter light.